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Bachelor of Hotel Management (B.H.M.)

in Faculty of Hospitality Management and Catering Technology, M. S. Ramaiah University of Applied Sciences, Bangalore

₹168000 per year/ sem
Overview
Stream

Management

Medium

English

Duration

4 Years

Modes

Full Time

Course detail and Structure

Bachelor of Hotel Management (BHM) is a 4-year undergraduate course in the Faculty of Hospitality Management and Catering Technology, M. S. Ramaiah University of Applied Sciences college. The course teaches the student how a hospitality industry functions as a whole. The student is acquainted with different sectors and areas of this industry. It not only teaches them about hotel management but also marketing, sales, public relations, etc. With this degree, a student can choose from a range of jobs in a private or public sector. They can become hotel managers, air hostesses, flight stewards, consultants to hotels, restaurant managers, event organizers, etc.

Fees Details
* Fees are subjective to change based on various factors
College Fees

4-Years Full Term

Per Year

₹168000/-

Eligibility
Stream

Minimum Eligibility to Apply

Bachelor of Hotel Management (BHM)

Candidates should pass 12th Standard, HSC, PUC, or A-Level or an equivalent examination with any stream.

Placement and Career

 The college placement cell offers:

  • Soft skills training and activities for the students

  • Certification programs

  • Campus interview opportunities

Salary Trends

0-2 Years

Rs.4,04,877

* Salary Trends are subjective to change based on various factors
Job wise Analysis
Job profile

Job description

Average salary

Restaurant Manager

A restaurant manager is responsible for maintaining restaurants’ revenue, quality, goals, and profitability. They ensure to maintain high production, productivity, quality and customer-service standards in a restaurant.

Rs.4,04,877

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